Dinner Menu

Menu - Dinner download menu

Sweet Potato Baba Ghanoush
Green Onion, Chili Flake, Warm Pita
Pappardelle Aglio e Olio
Crushed Black Pepper, Pecorino Romano
Crispy Fried Shrimp
Thai Basil + Lemongrass Curry Sauce
Crab and Sweet Corn Fritters
Chipotle Cream, Cilantro
Green Posole
with Chicken, Tomatillo + Hominy
Signature She Crab Soup
with old bay crema
Roasted Beet Salad
Spring Peas, Arugula, Queso Fresco, and Garlic Mint Sauce 
Cucumber Salad
Dill, Za'atar Spice, Feta, Peppadews
classic caesar salad made tableside 
with tender romaine leaves and parmesan
Pan Seared Red Snapper
with Green Papaya, Mango + Avocado Salad
Fava Bean Risotta
Cremini Mushrooms, Spiced Carrots
Ginger Roasted Chicken
with Bok Choy, Shiitakes, Jasmine Rice
Center Cut Filet Mignon
8 oz Center Cut, Grilled Asparagus, Pomme Puree, Garlic Thyme Jus
Pork Shoulder Steak
Broccolini, Roasted Sweet Potatoes, Caramelized Onion Puree
Grilled NY Strip
Blistered Tomatoes, Snap Pease, Shallot, and Crispy Potato
Lyonaise Potatoes, Asparagus, Marchand De Vin
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  • Our Team

    Kelly Santel

    Kelly Santel

    Owner, Managing Partner

     

     

     

    • I’ve worked at the Club since 2001, going from server to owner
    • I brew my own beer
    • I’m an avid St. Louis Cardinals fan
    • Cookies should be their own food group
    • The perfect afternoon: taking my daughter to the playground
    • I’ve had gray hair since age 12
    • My favorite book is Gravity’s Rainbow by Thomas Pynchon
    • I’d love to have a beer with Bill Murray
    • I make a mean chili