New Fall Lunch and Dinner Menus

The new University Club Fall lunch and dinner menus are here. Click on the links below for Chef Alejandro’s exciting and delicious new offerings, including Beef Tartare, Sea Bass Bouillabaisse, Carrot Ginger Bisque, Osso Bucco, and so much more!

2019 Fall Lunch Menu

2019 Fall Dinner Menu

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  • Our Team

    Marcelino Varela

    Marcelino Varela

    Manager

     
     
     
    • I have worked in the hospitality industry for 13 years
    • Co-owner of a flower shop in Puebla with my mother
    • Oldest of 7 siblings
    • Die hard America soccer fan
    • Favorite Beer: Victoria
    • I love to dance