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Mother’s Day Brunch- May 12th, 2013

The Club’s annual Mother’s Day Brunch is one of the best ways to celebrate your loved ones and we did our best to help you say “thank you mom!”

Chef Ian prepared our seemingly ‘never ending’ holiday buffet, complete with our Seafood Extravaganza display, Omelet & Belgian Waffle Stations and  Beef Tenderloin Carving.The Club ambiance, breath taking views and sumptuous MENU added to this memorable occasion.

The day was perfectly clear so the view from the 17th floor didn’t disappoint.

For those loving, but slightly preoccupied son’s, the Club made sure to provide aroma therapy gifts to all the mothers. Don’t worry we had it covered!

Hope to see you next year!

 

 

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    Kelly Santel

    Kelly Santel

    Owner, Managing Partner

     

     

     

    • I’ve worked at the Club since 2001, going from server to owner
    • I brew my own beer
    • I’m an avid St. Louis Cardinals fan
    • Cookies should be their own food group
    • The perfect afternoon: taking my daughter to the playground
    • I’ve had gray hair since age 12
    • My favorite book is Gravity’s Rainbow by Thomas Pynchon
    • I’d love to have a beer with Bill Murray
    • I make a mean chili